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Wednesday 14 January 2015      

Our very popular bread making class  - Tina shows you how easy it is to make great tasting bread. You'll never want to go back to supermarket bread ever again. 

 

£135 11am-3.30pm   

Friday 16 January 2015       

Wales has had a food explosion  in terms of quality, taste and variety.This class teaches you how to use Welsh ingredients in contemporary cooking.

 
 

Saturday 17 January 2015

Spice    

This class explores the wonderful flavours that spices add to all kinds of food. From Tamarind to Turmeric, Coriander to Cinnamon, get to know the wonders of Spice.

 

£135 11am-3.30pm  

Wednesday 21 January 2015     

The last few years have seen a big increase in interest in the cuisines of the Middle East. This class explores the flavours and influences which make Middle Eastern food so appealing.

 

£135 11am-3.30pm 

Friday 23 January 2015 

The Cornerhouse kitchen is booked out today for a private team bonding event. If you are interested in finding out more about our team bonding days, please contact tina@cornerhousecookery.co.uk

Saturday 24 January 2015 

This class explores the wonderful flavours that spices add to all kinds of food. From Tamarind to Turmeric, Coriander to Cardomam, get to know the wonders of Spice.

Another class available on Saturday 17 January 

Wednesday 28 January 2015

Modern vegetarian food is a world away from nut roasts and veggie burgers. This inspiring class is all about creating great looking dishes and great tasting food.

 

£135 11am-3.30pm 

Saturday 7 February 2015   

£135 11am-3.30pm    

Wednesday 11 February 2015      

The best dishes to keep you warm inside on a chilly day, and all prepared easily in one pot. Perfect for easy entertaining.

£135 11am-3.30pm  

Thursday 12 February 2015 

NEW! Food for the Family

If you're not that confident with cooking but would love to be able to make wholesome meals for your family, this class is for you. All levels of ability are welcome..  

 £135 11am-3.30pm  

Wednesday 4 March 2015 

This class explores the wonderful flavours that spices add to all kinds of food. From Tamarind to Turmeric, Coriander to Cardomam, get to know the wonders of Spice. 

£135 11am-3.30pm    

Friday 6 March 2015  

Delicious Italian classics -one of our most popular classes   

£135 11am-3.30pm    

Saturday 14 March 2015  

The last few years have seen a big increase in interest in the cuisines of the Middle East. This class explores the flavours and influences which make Middle Eastern food so appealing. 

£135 11am-3.30pm    

Saturday 21 March 2015     

Pastry is one of those things that can tax even the most accomplished cook. Tina shows you how to make perfect pastry every time. 

 

£135 11am-3.30pm   

Friday 27 March 2015  

Making your own pasta is a great skill to learn - Tina will show you how easy it is to make fresh pasta at home. Plus lots of ideas and recipes for sauces  - and we make gnocchi too! 

£135 11am-3.30pm